Discover our range of thickening agents, ideal for individuals with dysphagia or anyone seeking to enhance the texture of foods and beverages. Our products, like Resource ThickenUp Clear, offer a clear and stable consistency without clumping, suitable for any liquid, hot or cold, from water to protein-rich drinks like milk. Additionally, explore versatile options such as Nature & Cie Guar Gum, a natural, gluten-free thickener perfect for cooking and baking. Elevate your culinary experience while benefiting from health advantages like improved digestion and cholesterol management. Perfect for enhancing health and nutrition needs, sourced from Switzerland's trusted health and beauty products.
Nature & Cie Guar Gum Gluten 30g
Nature & Cie Guar Gum Gluten is a versatile and natural thickening agent used for cooking and baking purposes. The 30g package size is perfect for occasional home use, and the natural properties of guar gum make it a perfect substitute for gluten-based thickeners.
Features:
Made of natural guar gum
Gluten-free and vegan-friendly
Thickens and stabilizes foods and beverages
30g package size, perfect for home use
Usage:
Guar gum can be used as a thickening agent in a wide variety of foods, including sauces, soups, salad dressings, and baked goods. It can also be added to beverages such as smoothies or cocktails to provide a thicker consistency. Due to its high water-holding capacity, guar gum can be used in small quantities to improve the texture and shelf-life of food products.
Benefits:
Guar gum is a natural, gluten-free alternative to traditional thickeners such as flour and cornstarch. It also has several health benefits, including regulating blood sugar levels, improving digestion, and reducing cholesterol levels. Additionally, it is low in calories and high in dietary fiber, making it a healthy choice for those looking to manage their weight or improve their overall health.
Ingredients:
100% natural guar gum
Conclusion:
If you're looking for a versatile, natural thickening agent that is gluten-free and vegan-friendly, Nature & Cie Guar Gum Gluten is the perfect choice. Its high water-holding capacity, ability to improve food texture and shelf-life, and health benefits make it a valuable addition to any kitchen.
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Many older people suffer from dysphagia / swallowing disorders. The recommended basic therapy for these individuals is the thickening of beverages and food.Resource ThickenUp Clear dissolves completely in all liquids without clumping, leaving the thickened water perfectly clear. In addition, it can easily be used with a wide variety of liquids - whether warm or cold, with protein-containing drinks such as milk or with fruit juices. The constant stability of the consistency ensures that swallowing can be prevented even if the drink has been sitting around for a while.
Dosage
There is a uniform dosage for all liquids. For 100ml liquid you need:
1 stick for nectar-like consistency2 sticks for honey-like consistency3 sticks for pudding-like consistency..
Introducing THICKENUP Junior Powder, a revolutionary thickening agent specially formulated to assist children with swallowing difficulties. This pediatric-friendly powder effortlessly thickens liquids to a consistency that makes drinking safe and enjoyable. Ideal for kids who have dysphagia or other conditions impacting their ability to swallow, THICKENUP Junior Powder is easy to use and quickly transforms regular drinks into a smoother, more manageable texture. With its neutral taste and smooth finish, this powder seamlessly blends into beverages without altering their flavor. Empower your child to drink with confidence and ease, thanks to THICKENUP Junior Powder – the perfect solution for safer and more enjoyable hydration...
41.36 USD
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