Beeovita

米粉

显示 1 到 1,共 1(1 页)
米粉是一种多功能的无麸质成分,非常适合于无麸质饮食的人,为各种烘焙需求提供质量和功能。它是制作蛋糕,面包和多个烘焙食品而不会损害口味或质地的理想选择。 Nature&Cie的米粉以500克包装供应,由100%天然成分制成,确保没有人工防腐剂或添加剂,并且是非转基因的。它富含饮食纤维和碳水化合物,支持消化并提供能量,使其适用于敏感的消化系统。在任何无麸质厨房中的主食,它允许无尽的烹饪可能性,与健康和营养目标完全保持一致。
Nature and cie 米粉无麸质 500 克

Nature and cie 米粉无麸质 500 克

 
产品代码: 5458850

Nature & Cie Rice Flour Gluten Free 500g Are you looking for a versatile gluten-free flour that can be used to make cakes, bread, and other baked goods? Look no further than Nature & Cie Rice Flour Gluten Free 500g. Made from top-quality rice grains, this flour is perfect for anyone who wants to follow a gluten-free diet without sacrificing taste or texture. Features Made from 100% natural ingredients Gluten-free, making it perfect for those with celiac disease or gluten intolerance No artificial preservatives or additives Not genetically modified 500g bag Benefits Besides being gluten-free, Nature & Cie Rice Flour also has a number of other benefits: High in fiber: Rice flour contains a high amount of dietary fiber, which can help regulate digestion and promote a healthy gut. Provides energy: Rice flour is a good source of carbohydrates, which provide the body with the energy it needs to function properly. Easy to digest: Unlike wheat flour, rice flour is easy to digest, making it an ideal choice for people with sensitive digestive systems. Can be used in a variety of recipes: From cakes to bread, this gluten-free flour can be used in a variety of recipes, making it a staple in any gluten-free kitchen. Buy Now Don't let a gluten-free diet stop you from enjoying delicious, homemade baked goods. Buy Nature & Cie Rice Flour Gluten Free 500g today and start baking with confidence...

9.96 USD

显示 1 到 1,共 1(1 页)
Free
expert advice