special_medical_food

Special Medical Food refers to food products designed for medical purposes to manage specific dietary needs or nutritional deficiencies. These nutrient-rich formulations, like RESOURCE 2.0 Fiber Apricot, are tailored for individuals facing conditions such as malnutrition, increased energy and nutrient requirements, or difficulties with chewing and swallowing. These products are high in calories and protein, often containing dietary fibers, while being gluten-free and suitable for lactose-sensitive individuals. Intended for use under medical supervision, special medical foods play a crucial role in maintaining and restoring health in delicate conditions.