Parsnip puree is a nutritious and organic option for introducing supplementary food to infants after the 4th month. Made from 65% bio-dynamic parsnips and water, it retains essential vitamins, minerals, and proteins without added salt, sugar, yeast, egg, or dairy. This gluten-free puree is perfect for on-the-go meals and supports healthy infant nutrition.
Holle baby food with organic quality. The vegetable jar is ideal for starting with the supplementary food after the 4th month. The jar is also practical for when you are on the move, even if you need to get away quickly.
Vitamins, minerals, trace elements and protein are present in the natural structure. Isolated nutrients are not added.Without added saltNo added granulated sugar, only fruit-specific sweetnessWithout binding agentProduced without yeast, egg, milk and milk components (milk protein, lactose).Gluten-free
Composition
Parsnip (from bio-dynamic agriculture) 65 %, water
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3.24 USD
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Beeovita Huebacher 36
8153 Rümlang
Switzerland
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