INSHAPE Biomed Powder Tropical

Easy preparation:Pour in 200 ml low-fat milk with 1.5% fat in a blender/shaker and add 30g of powder (3 level scoops).For a lactose-free* shake, place 200ml of low-fat, lactose-free milk with 1.5% fat in a blender/shaker and add 30 g powder (3 level measuring spoons).*Lactose content 0.1 g/ 100 ml when prepared with lactose-free milk.Recommended intake for adults:Weight loss: replace 2 main meals per day
Weight control: replace 1 main meal per dayTo lose weight, replace 2 main meals per day. In order to maintain the weight afterwards, you can switch to one shake a day. The duration of the diet depends on how much weight you want to lose. In addition, you should make sure that you drink enough fluids. Drink 2 to 3 liters of non-caloric beverages per day. InShape Biomed only fulfills the desired purpose of weight reduction or weight control as part of a low-calorie diet. Other foods must be part of this diet.Ingredients:Milk Protein 38%, Fiber Corn Dextrin 17%, Maltodextrin, Isomaltulose ** 13%, corn oil, fruit powder (banana 0.69%, orange 0.65%, pineapple 0.50%, mango 0.40%), potassium monohydrogen phosphate, aroma, sodium monohydrogen phosphate, magnesium carbonate, citric acid, vitamins (L-ascorbic acid, nicotinamide, calcium D-pantothenate , DL-a-tocopheryl acetate, pyridoxine hydrochloride, riboflavin, thiamine hydrochloride, retinyl acetate, folic acid, D-biotin, cholecalciferol, cyanocobalamin), papaya extract 0.07%, iron sulfate, selenium-enriched yeast, sweeteners (acesulfame K, sucralose), coloring beta- Carotene, zinc oxide, manganese sulfate, copper sulfate, potassium iodate, emulsifier soylecithin. **Isomaltulose is a source of glucose and fructoseNutritional information per serving (30g InShape-Biomed® & 200ml low-fat (if necessary lactose-free) milk):Nutritional information for 1 portion (30g & 200ml low-fat milk)Energy value: 860 kJ / 205 kcal
Fat: 5.3 g
?of which saturated fatty acids: 2.1 g
? of which monounsaturated fatty acids: 1.4 g
? of which polyunsaturated fatty acids: 1.1 g
? of which linoleic acid: 1.0 g
carbohydrates: 20 g
? of which sugars: 14 g
fiber: 4.2 g
protein: 17 g
salt: 0.48 gvitamins per 1 portion (30g & 200ml low-fat milk) /%NRV* strong>VitaminA: 250 µg / 31
VitaminD: 1.7 µg / 34
VitaminE: 4.5 mg / 38
VitaminC: 24 mg / 30
VitaminB1 : 0.40 mg / 36
VitaminB2: 0.81 mg / 58
Niacin:5.5 mg / 34
VitaminB6:0.54 mg / 39
Folic acid:70 µg / 35
VitaminB12 :1.7 µg / 68
Biotin:23 µg / 46
Pantothenic acid:2.8 mg / 47Minerals and trace elements per 1 portion (30g & 200ml low-fat milk) /%NRV* Calcium: 380 mg / 48
Potassium: 550 mg / 28
Magnesium: 60 mg / 16
Sodium: 190 mg / n.a.
Phosphorus: 415 mg / 59
Iron: 6.1 mg / 44
Iodine: 60 µg / 40
Copper: 0.34 mg / 34
Manganese: 0.52 mg / 26
Selenium:18 µg / 33
Zinc:3.1 mg / 31* %NRV = % of the adult daily reference intake per serving(7682/79522.1-11/ 20)