La gomme de guar est un agent épaississant naturel polyvalent utilisé en cuisine et en pâtisserie. Idéale pour ceux qui recherchent des options sans gluten et végétaliennes, la gomme de guar améliore la texture et la durée de conservation de divers aliments et boissons. Ses bienfaits pour la santé comprennent la régulation de la glycémie, l’amélioration de la digestion et la réduction du taux de cholestérol. En tant qu'alternative faible en calories et riche en fibres aux épaississants traditionnels, la gomme de guar est parfaite pour les personnes soucieuses de leur santé. Découvrez notre sélection de produits Santé et Nutrition de Suisse mettant en vedette cet ingrédient essentiel.
Nature & Cie Guar Gum Gluten 30g
Nature & Cie Guar Gum Gluten is a versatile and natural thickening agent used for cooking and baking purposes. The 30g package size is perfect for occasional home use, and the natural properties of guar gum make it a perfect substitute for gluten-based thickeners.
Features:
Made of natural guar gum
Gluten-free and vegan-friendly
Thickens and stabilizes foods and beverages
30g package size, perfect for home use
Usage:
Guar gum can be used as a thickening agent in a wide variety of foods, including sauces, soups, salad dressings, and baked goods. It can also be added to beverages such as smoothies or cocktails to provide a thicker consistency. Due to its high water-holding capacity, guar gum can be used in small quantities to improve the texture and shelf-life of food products.
Benefits:
Guar gum is a natural, gluten-free alternative to traditional thickeners such as flour and cornstarch. It also has several health benefits, including regulating blood sugar levels, improving digestion, and reducing cholesterol levels. Additionally, it is low in calories and high in dietary fiber, making it a healthy choice for those looking to manage their weight or improve their overall health.
Ingredients:
100% natural guar gum
Conclusion:
If you're looking for a versatile, natural thickening agent that is gluten-free and vegan-friendly, Nature & Cie Guar Gum Gluten is the perfect choice. Its high water-holding capacity, ability to improve food texture and shelf-life, and health benefits make it a valuable addition to any kitchen.
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8,04 USD
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