The starter set enables you to grow crisp, fresh sprouts and seedlings yourself every day. The fresh and varied taste of the sprouts complements the light cuisine and gives soups, salads or dips a delicious note.
Rinse the seeds thoroughly with clean water before sowing. 1.5 tablespoons of seeds are required per bowl. Then soak for 12 hours and allow to flourish at a temperature of 18-22 degrees. Water twice a day and harvest after 4-5 days.
1 bag of alfalfa seeds, 1 bag of mung bean seeds, 1 bag of radish seeds, 1 bag of fitness mix (radish, mung bean, wheat seeds). From 100% controlled organic cultivation.