Pasta de Caldo MORGA Gemüse Bio
MORGA Gemüse Bouillon Paste Bio
-
39,44 CHF
Você economiza 0 / 0%
Compre 2 e economize -1,58 CHF / -2%
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- Disponibilidade: Em estoque
- Distribuidor MORGA AG
- Marca: Morga
- Weight, g. 1160
- Modelo: 6030657
- EAN 7610491055811
Variantes
Pasta de Caldo MORGA Gemüse Bio
18,04 CHF
Descrição
Property name
Organic vegetable bouillon paste, gluten-free
Composition
Sea salt, palm fat (unhardened)*, maltodextrin*, yeast extract*, leek*, parsley*, CELERY*, German clover*, lovage*, carrots*, SOYA*, parsnips*, turmeric*, onions*. *all agricultural ingredients come from organic farming. Dried vegetables: 6.4% Allergens: SOY, CELERY.
Properties
Vegetable Bouillon Paste organic gluten-free 1kg
Application
Boil 20 g of paste in 1 liter of water.
Nutritional values
Nutritional value | Quantity | per | % | Measurement Accuracy |
---|---|---|---|---|
Energy | 1380 kJ | 100 g | Approximate value (~) | |
Energy | 332 kcal | 100 g | Approximate value (~) | |
Fat | 27 g | 100 g | Approximate value (~) | |
Fat, thereof saturated fatty acids | 16 g | 100 g | Approximate value (~ ) | |
Carbohydrates | 15 g | 100 g | Approximate value (~) | |
Carbohydrates, including sugar | 0.5 g | 100 g | Approximate value (~) | |
protein | 4.5 g | 100 g | td> Approximate value (~) | |
Salt | 46 g | 100 g | Approximate value (~) |
Allergens
- Celery and celery products
- Soy and soy products
Notes
Store in a cool, dry place.
Property name
Organic vegetable bouillon paste, gluten-free
Composition
Sea salt, palm fat (non-hydrogenated)*, maltodextrin*, yeast extract*, leek*, parsley*, CELERY*, Swiss clover*, lovage*, carrots*, SOYA*, parsnips* , turmeric*, onions*. *all agricultural ingredients come from organic farming. Dried vegetables: 6.4% Allergens: SOY, CELERY.
Properties
Vegetable Bouillon Paste organic, gluten-free 1kg
Application
Boil 20 g of paste in 1 liter of water.
Nutritional values
Nutritional value Amountper%Measurement Accuracy | |
---|---|
Energy1380 kJ100 gApproximate value (~)Energy332 kcal100 gApproximate value (~)Fat27 g100 gApproximate value (~)Fat, thereof saturated fatty acids16 g100 gApproximate value (~ )Carbohydrates15 g100 gApproximate value (~)Carbohydrates, including sugar0.5 g100 g | Approximate value (~)Protein4.5 g100 g td>Approximate value (~)Salt46 g100 g Approximate value (~) |
Allergens
- Celery and celery productsSoy and soy products
Notes
Store in a cool, dry place.
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